The Environmental Impact of Small Businesses, Especially New York's Pizzerias

©iStock/SerafinoMozzo

On June 25, 2023, the New York Post uploaded a controversial article on the potential impacts of Department of Environmental Protection's (DEP’s) new rules on New York City’s pizzerias, suggesting that the newly drafted regulation is designated to solely tackle climate change.

The article goes on to say that the DEP regulation targets coal-fired and wood-fired ovens, categorizing them as the main culprits of the city’s air pollution. It also mentions the expensive installation and maintenance of the air filter system required to comply with the new mandate. 

Oh, but there's more.  A lot more.  Read on.  And remember #supportsmallbusinesses